Guar Gum Meal

Guar gum meal is a by-product obtained after extracting guar gum from guar seeds. It is primarily used as a protein-rich feed for animals. The meal contains high levels of residual gum, making it valuable for livestock nutrition, especially in cattle, poultry, and aquaculture feed. There are two types of guar meal: korma (high-protein content) and churi (fiber-rich), both of which are excellent sources of protein, energy, and fiber for animal diets.

Properties

• High protein content : Rich in proteins, especially guar korma, which makes it ideal for livestock feed.
• High fiber content : Guar churi is fiber-rich, aiding in digestion for animals
• Cost-effective : Provides an economical source of protein and fiber for animal nutrition.
• Energy-dense : Offers a significant energy boost, supporting the growth and health of livestock.
• Palatable : Generally well-accepted by animals due to its taste and texture.
• Natural and sustainable : A by-product of guar gum processing, making it an environmentally friendly and renewable feed source.
• Non-toxic : Safe for consumption by cattle, poultry, and other animals, meeting nutritional standards.
• Digestibility : Easily digestible by livestock, contributing to improved nutrient absorption and overall health.